Paired Charcuterie and Wine, nestled in Luis Obispo, California, effortlessly blends comfort and elegance in its dining experience. With an emphasis on the art of charcuterie, diners can indulge in the formal dining experience by either curating their own charcuterie board or choosing from the carefully crafted menu. To perfectly complement the flavors of the charcuterie, Paired offers an extensive selection of house wines. Between the colors, textures, patterns, and typography the design aims to feel familiar and sophisticated.